Spicy Radish

 

Traditionally Fermented

Small Town Cultures’ Spicy Radishes are succulent with medium heat. Great as a side, snack, or topping.

Raw, Fermented, and Probiotic

Plant-based, Gluten-free, Nut-free, Paleo, Keto-friendly. No added vinegar, sugar, preservatives or additives.

Radish, Water, Garlic, Jalapeno, Salt

 

Which one will you try first?

 

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